{"id":6735,"date":"2016-07-01T04:42:23","date_gmt":"2016-07-01T04:42:23","guid":{"rendered":"http:\/\/www.cuisine-virtuelle.com\/wordpress\/?p=6735"},"modified":"2016-07-01T04:44:30","modified_gmt":"2016-07-01T04:44:30","slug":"seuils-des-temperatures-a-coeur-des-cuissons","status":"publish","type":"post","link":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/seuils-des-temperatures-a-coeur-des-cuissons\/","title":{"rendered":"Seuils des temp\u00e9ratures \u00e0 c\u0153ur des cuissons\u00a0"},"content":{"rendered":"<p><a href=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/documents\/xia\/thermometre_viandes\/thermometre_viande_exemple.html\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone \" src=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2016\/07\/mdaillon_de_veau._atelier_exprimental._s_raynaud_w_mendil_4_.jpg\" alt=\"\" width=\"275\" height=\"183\" \/><\/a><a href=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/documents\/xia\/thermometre_viandes\/thermometre_viande_exemple.html\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone \" src=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2016\/07\/440px-FoodMeat.jpg\" alt=\"\" width=\"280\" height=\"186\" \/><\/a><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>Source\u00a0: <em><a href=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/documents\/xia\/thermometre_viandes\/thermometre_viande_exemple.html\" target=\"_blank\" rel=\"noopener\">Bac STHR \u2013 Classe de seconde \u2013 Seuils des temp\u00e9ratures \u00e0 coeur des cuissons \u2013<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 \u00a0 Source\u00a0: Bac STHR \u2013 Classe de seconde \u2013 Seuils des temp\u00e9ratures \u00e0 coeur des cuissons \u2013<\/p>\n","protected":false},"author":1,"featured_media":6737,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[34,36,149,150,92,32,192],"tags":[],"class_list":["post-6735","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites","category-hygiene-securite","category-news-restauration-collective","category-news-restauration-traditionnelle","category-recettes-de-cuisine","category-techniques-culinaires","category-tendances-et-conjoncture"],"blocksy_meta":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2016\/07\/440px-FoodMeat.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9UvTf-1KD","_links":{"self":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/6735","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/comments?post=6735"}],"version-history":[{"count":3,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/6735\/revisions"}],"predecessor-version":[{"id":6741,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/6735\/revisions\/6741"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media\/6737"}],"wp:attachment":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media?parent=6735"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/categories?post=6735"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/tags?post=6735"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}