{"id":5111,"date":"2015-08-01T06:55:02","date_gmt":"2015-08-01T06:55:02","guid":{"rendered":"http:\/\/www.cuisine-virtuelle.com\/wordpress\/?p=5111"},"modified":"2015-08-19T05:22:22","modified_gmt":"2015-08-19T05:22:22","slug":"jambon-blanc-maison-miel-et-girofle-cuisson-basse-t","status":"publish","type":"post","link":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/jambon-blanc-maison-miel-et-girofle-cuisson-basse-t\/","title":{"rendered":"Jambon blanc maison miel et girofle cuisson basse T\u00b0 de nuit"},"content":{"rendered":"<p><a href=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2-300x225.jpg\" alt=\"jambon fp 2\" width=\"300\" height=\"225\" class=\"alignnone size-medium wp-image-5341\" srcset=\"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2-300x225.jpg 300w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2-120x90.jpg 120w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2-180x135.jpg 180w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2-256x192.jpg 256w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2-360x270.jpg 360w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2.jpg 425w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3-300x225.jpg\" alt=\"jambon fp 3\" width=\"300\" height=\"225\" class=\"alignnone size-medium wp-image-5340\" srcset=\"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3-300x225.jpg 300w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3-120x90.jpg 120w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3-180x135.jpg 180w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3-256x192.jpg 256w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3-360x270.jpg 360w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-3.jpg 425w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1-300x225.jpg\" alt=\"jambon fp 1\" width=\"300\" height=\"225\" class=\"alignnone size-medium wp-image-5342\" srcset=\"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1-300x225.jpg 300w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1-120x90.jpg 120w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1-180x135.jpg 180w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1-256x192.jpg 256w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1-360x270.jpg 360w, https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-1.jpg 425w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Jambon blanc au miel et clou de girofle ou piment d&rsquo;Espelette en cuisson basse temp\u00e9rature, cuisson de nuit&#8230;le tout maison s&rsquo;il vous pla\u00eet !<br \/>\nBon, l&rsquo;id\u00e9e est simple, nos \u00e9l\u00e8ves aiment le jambon, le jambon a besoin des \u00e9l\u00e8ves pour valoriser la fili\u00e8re&#8230;. d&rsquo;accord j&rsquo;en fais un peu trop mais quand m\u00eame&#8230;. bref \ud83d\ude09<br \/>\nDonc pour ne plus avoir en t\u00eate le fameux \u00ab\u00a0c&rsquo;est d&rsquo;la merde ce jambon\u00a0\u00bb de notre Jean Pierre nationale, j&rsquo;m&rsquo;ai dit dans mo p&rsquo;tit teute de cuistot que m&rsquo;en viai faite du frais aux p&rsquo;tiots du coll\u00e8ge&#8230;.<br \/>\nBen&#8230;. voila la technique&#8230;.<\/p>\n<p>Source : <a href=\"http:\/\/www.cuisine-virtuelle.com\/FORUM\/viewtopic.php?f=236&#038;t=1952\" target=\"_blank\">Afficher le sujet &#8211; Jambon blanc maison miel et girofle cuisson basse T\u00b0..<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jambon blanc au miel et clou de girofle ou piment d&rsquo;Espelette en cuisson basse temp\u00e9rature, cuisson de nuit&#8230;le tout maison [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5341,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[34],"tags":[],"class_list":["post-5111","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites"],"blocksy_meta":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/jambon-fp-2.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9UvTf-1kr","_links":{"self":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/5111","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/comments?post=5111"}],"version-history":[{"count":6,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/5111\/revisions"}],"predecessor-version":[{"id":5346,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/5111\/revisions\/5346"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media\/5341"}],"wp:attachment":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media?parent=5111"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/categories?post=5111"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/tags?post=5111"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}