{"id":4719,"date":"2015-08-07T07:04:27","date_gmt":"2015-08-07T07:04:27","guid":{"rendered":"http:\/\/www.cuisine-virtuelle.com\/wordpress\/?p=4719"},"modified":"2015-08-12T06:00:06","modified_gmt":"2015-08-12T06:00:06","slug":"hotellerie-restauration-fiches-techniques-fricassee-de-volaille-a-lancienne","status":"publish","type":"post","link":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/hotellerie-restauration-fiches-techniques-fricassee-de-volaille-a-lancienne\/","title":{"rendered":"H\u00f4tellerie restauration : Fiches techniques &#8211; Fricass\u00e9e de volaille \u00e0 l&rsquo;ancienne"},"content":{"rendered":"<blockquote><p><a href=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/fiches\/index.php?id=213\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/local\/adapt-img\/480\/10x\/local\/cache-vignettes\/L480xH83\/siteon0-e3ecb.png?1401007202\" alt=\"\" \/><\/a><\/p>\n<p>Les fiches interactives du CRNHR<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"\" src=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/fiches\/images\/maxi_0213.jpg\" alt=\"\" width=\"289\" height=\"217\" \/><\/p>\n<h1>\u00ab M\u00e9daillon de veau, jus cors\u00e9, petits l\u00e9gumes croquants, asperges vertes \u00e9tuv\u00e9es et mousse l\u00e9g\u00e8re \u00bb<\/h1>\n<p>Source\u00a0:\u00a0<em><a href=\"http:\/\/www.hotellerie-restauration.ac-versailles.fr\/fiches\/index.php?id=213\" target=\"_blank\" rel=\"noopener\">CRNHR\u00a0<\/a><\/em><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Les fiches interactives du CRNHR \u00ab M\u00e9daillon de veau, jus cors\u00e9, petits l\u00e9gumes croquants, asperges vertes \u00e9tuv\u00e9es et mousse l\u00e9g\u00e8re [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5146,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[34,30,196,92],"tags":[],"class_list":["post-4719","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites","category-enseignement","category-les-ecoles-hotelieres","category-recettes-de-cuisine"],"blocksy_meta":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-content\/uploads\/2015\/08\/veau-crnhr.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9UvTf-1e7","_links":{"self":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4719","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/comments?post=4719"}],"version-history":[{"count":12,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4719\/revisions"}],"predecessor-version":[{"id":5145,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4719\/revisions\/5145"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media\/5146"}],"wp:attachment":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media?parent=4719"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/categories?post=4719"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/tags?post=4719"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}