{"id":4496,"date":"2015-06-18T08:41:00","date_gmt":"2015-06-18T08:41:00","guid":{"rendered":"http:\/\/www.cuisine-virtuelle.com\/wordpress\/?p=4496"},"modified":"2015-06-18T08:41:00","modified_gmt":"2015-06-18T08:41:00","slug":"bpifrance-met-en-place-un-pret-restauration-pour-favoriser-linvestissement","status":"publish","type":"post","link":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/bpifrance-met-en-place-un-pret-restauration-pour-favoriser-linvestissement\/","title":{"rendered":"Bpifrance met en place un \u00ab pr\u00eat restauration \u00bb pour favoriser l\u2019investissement"},"content":{"rendered":"<p>La banque publique d&rsquo;investissement Bpifrance a annonc\u00e9 qu&rsquo;elle accompagnerait les investissements des restaurateurs \u00e0 hauteur de 400 millions d&rsquo;euros, par le biais de pr\u00eats \u00e0 taux fixe pr\u00e9f\u00e9rentiel et sans garantie. <br \/>\u00ab\u00a0<i>Le pr\u00eat restauration a pour objet de renforcer la structure financ<\/p>\n<p>i\u00e8re de l&rsquo;entreprise et d&rsquo;accompagner les financements bancaires \u00e0 l&rsquo;occasion d&rsquo;une op\u00e9ration de modernisation, de mise aux normes ou d&rsquo;\u00e9quipement (mat\u00e9riel, num\u00e9rique, accessibilit\u00e9, s\u00e9curit\u00e9 d&rsquo;hygi\u00e8ne), ainsi que de transmission de leur \u00e9tablissement<\/i>\u00ab\u00a0, explique Bpifrance dans un communiqu\u00e9. <br \/>Ce nouveau dispositif est issu de l&rsquo;ancien fonds de modernisation de la restauration abond\u00e9 par certaines entreprises du secteur. Les conditions d&rsquo;\u00e9ligibilit\u00e9 ne changent pas, a pr\u00e9cis\u00e9 Bpifrance. <br \/>Selon Nicolas Dufourcq, Pr\u00e9sident-Directeur g\u00e9n\u00e9ral de Bpifrance Financement, ce pr\u00eat restauration permettra d&rsquo;allouer des sommes comprises entre 40.000 euros et 600.000 euros \u00e0 un taux fixe pr\u00e9f\u00e9rentiel qui s&rsquo;\u00e9tablit en juin 2015 \u00e0 2,14% par an. <br \/>Le pr\u00eat, en cofinancement \u00e0 hauteur de 50% avec les banques, pourra s&rsquo;\u00e9taler jusqu&rsquo;\u00e0 six ans maximum, dont un an de diff\u00e9r\u00e9 d&rsquo;amortissement en capital, et sera par ailleurs sans garantie ni caution personnelle. <br \/>Le Groupement National des Ind\u00e9pendants (GNI) a salu\u00e9 la mise en place de ce dispositif tant attendu par la profession qui permettra aux industries h\u00f4teli\u00e8res de b\u00e9n\u00e9ficier de meilleures conditions d&rsquo;acc\u00e8s au pr\u00eat pour financer leurs mises aux normes et leur projet de modernisation.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La banque publique d&rsquo;investissement Bpifrance a annonc\u00e9 qu&rsquo;elle accompagnerait les investissements des restaurateurs \u00e0 hauteur de 400 millions d&rsquo;euros, par [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[34],"tags":[],"class_list":["post-4496","post","type-post","status-publish","format-standard","hentry","category-actualites"],"blocksy_meta":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9UvTf-1aw","_links":{"self":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4496","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/comments?post=4496"}],"version-history":[{"count":0,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4496\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media?parent=4496"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/categories?post=4496"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/tags?post=4496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}