{"id":4291,"date":"2013-01-02T16:51:52","date_gmt":"2013-01-02T16:51:52","guid":{"rendered":"http:\/\/www.cuisine-virtuelle.com\/wordpress\/?p=4291"},"modified":"2013-01-02T16:51:52","modified_gmt":"2013-01-02T16:51:52","slug":"valeurs-guides-de-qualite-dair-interieur-vgai","status":"publish","type":"post","link":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/valeurs-guides-de-qualite-dair-interieur-vgai\/","title":{"rendered":"Valeurs Guides de qualit\u00e9 d\u2019Air Int\u00e9rieur (VGAI)"},"content":{"rendered":"<div class=\"field field-name-body field-type-text-with-summary field-label-hidden\">\n<div class=\"field-items\">\n<div class=\"field-item even\" property=\"content:encoded\">\n<p>Pour faire face \u00e0 l\u2019enjeu sanitaire que repr\u00e9sente la qualit\u00e9 de l\u2019air int\u00e9rieur et apporter aux pouvoirs publics des \u00e9l\u00e9ments utiles \u00e0 la gestion de ce risque, l\u2019Anses travaille depuis 2004 \u00e0 l\u2019\u00e9laboration de valeurs guides de qualit\u00e9 d\u2019air int\u00e9rieur (VGAI), fond\u00e9es exclusivement sur des crit\u00e8res sanitaires. Depuis le d\u00e9but de ce travail, onze polluants d\u2019int\u00e9r\u00eat de l\u2019air int\u00e9rieur ont \u00e9t\u00e9 \u00e9tudi\u00e9s. Pr\u00e9sentation des travaux de l\u2019Anses en la mati\u00e8re.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<p>  <label>Langue <\/label><br \/>\n Fran\u00e7ais<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour faire face \u00e0 l\u2019enjeu sanitaire que repr\u00e9sente la qualit\u00e9 de l\u2019air int\u00e9rieur et apporter aux pouvoirs publics des \u00e9l\u00e9ments [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-4291","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"blocksy_meta":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9UvTf-17d","_links":{"self":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4291","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/comments?post=4291"}],"version-history":[{"count":0,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/4291\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media?parent=4291"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/categories?post=4291"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/tags?post=4291"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}