{"id":3953,"date":"2015-04-08T07:40:11","date_gmt":"2015-04-08T07:40:11","guid":{"rendered":"http:\/\/www.invs.sante.fr\/Publications-et-outils\/Bulletins-SurSaUD-SOS-Medecins-Oscour-Mortalite\/Tous-les-numeros\/2015\/Bulletin-national-d-information-OSCOUR-du-30-mars-au-5-avril-2015"},"modified":"2015-04-08T07:40:11","modified_gmt":"2015-04-08T07:40:11","slug":"bulletin-national-dinformation-oscour-du-30-mars-au-5-avril-2015","status":"publish","type":"post","link":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/bulletin-national-dinformation-oscour-du-30-mars-au-5-avril-2015\/","title":{"rendered":"Bulletin national d&rsquo;information OSCOUR du 30 mars au 5 avril 2015"},"content":{"rendered":"<p>Synth\u00e8se<\/p>\n<ul class=\"puce_fleche\">\n<li class=\"li_justifier\">Les passages aux urgences et les hospitalisations sont stables dans toutes les classes d\u2019\u00e2ges. L\u2019activit\u00e9 globale reste l\u00e9g\u00e8rement sup\u00e9rieure \u00e0 celle des 2 ann\u00e9es pr\u00e9c\u00e9dentes.<\/li>\n<li class=\"li_justifier\">Les passages pour infection ORL et pour bronchite sont en l\u00e9g\u00e8re hausse chez les moins de 75 ans, mais sans augmentation des hospitalisations, avec des effectifs tous \u00e2ges confondus sup\u00e9rieurs aux ann\u00e9es pr\u00e9c\u00e9dentes.<\/li>\n<li class=\"li_justifier\">Les passages pour les autres indicateurs saisonniers sont globalement stables ou en baisse.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Synth\u00e8se Les passages aux urgences et les hospitalisations sont stables dans toutes les classes d\u2019\u00e2ges. L\u2019activit\u00e9 globale reste l\u00e9g\u00e8rement sup\u00e9rieure [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-3953","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"blocksy_meta":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9UvTf-11L","_links":{"self":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/3953","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/comments?post=3953"}],"version-history":[{"count":0,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/posts\/3953\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/media?parent=3953"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/categories?post=3953"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cuisine-virtuelle.com\/wordpress\/wp-json\/wp\/v2\/tags?post=3953"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}